The most awaited season is here! This mango cake has layers of an almond sponge perfumed with orange zest, alphonso jam, safeda caramel & vanilla mousse. Topped with fresh alphonso mango - it is a true summer indulgence!
KEY INGREDIENTS
Butter, refined sugar, refined wheat flour, cream, milk, alphonso mango, almond powder
ALLERGENS
Lactose, Gluten, Pollen, Citrus, Nuts, Eggs
